LUNCH OPTIONS - menu

SERVED ON BLOOMER BREAD OR WRAPS

Lunch Package 1 – Choose 3

Free range egg, cress and mustard mayo (V)
Classic bacon, lettuce and tomato
Mild cheddar cheese and pickle (V)
Tuna & Sweetcorn
BBQ pulled pork
Carrot and rocket (V)

** Still Water, juice, selection of crisps and fruit bowl **

 
LUNCH PACKAGE 2 – Choose 3

Roast chicken, bacon and avocado
Tomato, mozzarella and basil (V)
Wiltshire Ham and English mustard
Coronation chicken
Grilled aubergine and tomato (V)
Scottish smoked salmon and cream cheese

Sides – choose 2
Vegetable spring rolls with sweet chilli dip
BBQ & whiskey chicken wings
Mixed leaf salad with French Dressing

** Still water, fruit juice, selection of crisps and fruit bowl**

 
LUNCH PACKAGE 3 - CHOOSE 4

French brie and pickle (V)
Spinach, grilled courgette and hummus (V)
Grilled mushroom and pepper (V)
Salt beef and horseradish
Peppered chicken with zesty lemon mayo and rocket

Sides – choose 2
Mini fish cake
Lamb kofta with yogurt
Cherry tomato, avocado and fresh basil salad
Mixed leaf salad and French dressing

** Still water, fruit juice, selection of crisps and fruit bowl **

  • Three plates of gourmet food on a wooden table, with a terracotta, grey, and teal ceramic plate, and a small pot with green succulent plant

    - Cooked to Profection - Catering That Delivers Flavor and Finesse.

  • A chef wearing gloves is preparing a layered dessert with strawberries on a plate in a professional kitchen, with various food ingredients and utensils around.

    Impeccable Taste, Flawlessly Delivered.

  • Close-up of a chocolate muffin in a paper cup with a slightly cracked top, next to other muffins in the background.

    - Cooked to Profection - Where Every Bite Tells a Story.

  • Tray of puff pastry appetizers topped with mushroom and microgreens

    The Art of Elegant Dining.